Cookbooks/Food Politics

Raj Patel
Ranging from colossal Californian supermarkets to wrecked Indian paddy fields and bankrupt African coffee farms, this audio lecture by Raj Patel scrutinizes the global food network.

Siue Moffat
Chocolate, candy, and even ice creem—a vegan alternative to ice cream—are featured in this fun vegan dessert cookbook.

Dino Sarma Weierman
Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences.

Lisa Jervis
More than just a rousing food manifesto and a nifty set of tools, Cook Food makes preparing tasty, wholesome meals simple and accessible for those hungry for both change and scrumptious fare.

Bob and Jenna Torres
In a revised and rewritten second edition, Vegan Freak: Being Vegan in a Non-Vegan World is your guide to embracing vegan freakdom. Come on, get your freak on!

Siue Moffat
Don't pass up dessert! Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free.